If you've got time and a Toddy, you can make ridiculously good cold brew coffee. The Toddy consists of: brewer with handle, glass decanter with lid, 2 reusable filters, a rubber stopper and the instructions and recipe booklet.
Replacement rubber stopper for Toddy Cold Brewer Coffee Maker
For the best flavour possible, replace your filters after 10 - 12 uses.
Bruer Cold Brew System Discover why more and more coffee enthusiasts are turning to cold brew coffee and loving the difference.
Toddy Cold Brew Filters Pack of 2Replacement filters for your Toddy Cold BrewFilters should be replaced after 10-12 uses or after 3 months
Hario V60 Ice Coffee Maker Use Hario's clever drip method to make yourself a perfectly delicious cup of iced coffee. The V60 Ice Coffee Maker comes with a 700ml glass carafe, the plastic diffuser, plastic funnel insert and 10 paper filters (02 size). Simply add 300 grams of ice to the Hario V60 Ice Coffee Brewer. Then add the desired amount of coffee...
Made from: Glass and acrylic Dimensions: 15cm wide x 46cm tall
Bruer Cold Brew System in Grey
Bruer Cold Brew System in Red
Colour: Moca Size: W87 × D84 × H300mm Capacity: 5 cups / Brewed volume 650ml Weight: 500g MADE IN JAPAN
Holds 600ml Steeps the grounds in the internal permanent filter for anywhere from 3-12 hours
Add approximately 80 grams of ground coffee to 1100ml of water
Hario Cold Brew Coffee Jug & Pitcher Weight: 2kg Dimensions: 100mm x 94mm x 290mm Capacity: 1 Litre (8 cups)
Hario Cold Brew Filter Bottle - Red Dimensions: 87mm x 84mm x 300mm Capacity: 750ml
Hario Cold Dripper - 6 Cup Wood Weight: 5.0kg Dimensions: 205mm x 135mm x 475mmEnd Capacity: 2-6 cups
Hario Middle Beaker for WDC-6 Weight: 2.0kg
The Cold Bruer utilises a clean and functional design, while maintaining the quality of the brewing process, and ultimately the end product. Cold brewed coffee has much less acidity and bitterness which makes it perfect for iced coffee drinks. Slow drip methodology eliminates the risk of over extraction, a common issue with full immersion cold brewing.